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peasant of his superfluous wealth, and to keep him in his proper place. It was used almost universally, and the peasant rebellions were the natural consequences. But the more determined peasant revolts, which began with the Bundschuh League, arose at a time when life was hard for peasant and artisan alike.

      The last decade of the fifteenth century and the first of the sixteenth contained a number of years in which the harvest failed almost entirely over all or in parts of Germany. They began with 1490, and in that year contemporary writers, like Trithemius, declare that the lot of the poor was almost unbearable. The bad harvests of 1491 and 1492 made things worse. In 1493, the year which saw the foundation of the Bundschuh, the state of matters may be guessed from the fact that men came all the way from the Tyrol to the upper reaches of the Main, where the harvest was comparatively good, bought barley there for five times its usual price, carried it on pack-horses by little frequented paths to their own country, and sold it at a profit.

      In 1499 the Swiss refused to submit to the imperial proposals for consolidating the Empire. Maximilian or his government in the Tyrol resolved to punish them, and the Swabian League were to be the executioners. The Swiss, highly incensed, had declared that if they were forced into war it would be a war of extermination. They were as bad as their word. An eye-witness saw whole villages in the wasted districts forsaken by the men, and the women gathered in troops, feeding on herbs and roots, and seeing with the apathy of despair their ranks diminish clay by day.65 The Swiss war was worse than many bad harvests for the Hegau and other districts in South Germany.

      In 1500 the harvest failed over all Germany; 1501 and 1502 were years when the crops failed in a number of districts; and in 1503 there was another universally bad harvest. These years of scarcity pressed most heavily on the peasant class. In some districts of Brandenburg, peasants were found in the woods dead of starvation, with the grass which they had been trying to eat still in their mouths. Cities like Augsburg and Strassburg bought grain, stored it in magazines, and kept the poor alive by periodical distributions. This cycle of famine years from 1490 to 1503 was the period when the most determined and desperate social risings took place, and largely explains them.66

      Our description of the social conditions existing during the period which ushered in the Reformation has been confined to Germany. The great religious movement took its origin in that land, and it is of the utmost importance to study the environment there. But the universal economic changes were producing social disturbances everywhere, modified in appearance and character by the special conditions of the various countries of Europe. The popular risings in England, which began with the gigantic labour strike under Wat Tyler and priest Ball, and ended with the disturbances during the reign of Edward vi., were the counterpart of the social revolt in Germany.

      From all that has been said, it will be evident that on the eve of the Reformation the condition of Europe, and of Germany in particular, was one of seething discontent and full of bitter class hatreds—the trading companies and the great capitalists against the “gilds,” the poorer classes against the wealthier, and the nobles against the towns. This state of things is abundantly reflected in the folk-songs of the period, which best reveal the intimate feelings of the people. For it was an age of song everywhere, and especially in Germany. Nobles and knights, burghers and peasants, landsknechts and Swiss soldiers, priests and clerks, lawyers and merchants—all expressed the feelings of their class when they sang; and the folk-songs give us a wonderful picture of the class hatreds which were rending asunder the old conditions of mediæval life, and preparing the way for a new world.

      This social ferment was increased by a sudden and mysterious rise in prices, affecting first the articles of foreign produce, to which the wealthier classes had become greatly addicted, and at last the ordinary necessaries of life. The cause, it is now believed, was not the debasing of the coinage, for that affected a narrow circle only; nor was it the importation of precious metals from America, for that came later; it was rather the increased output of the mines in Europe. Whatever the cause, the thing was to contemporaries an irritating mystery, and each class in society was disposed to blame the others for it. We have thus at the beginning of the sixteenth century a restless social condition in Germany, caused in great measure by economic causes which no one understood, but whose results were painfully manifest in the crowds of sturdy beggars who thronged the roads—the refuse of all classes in society, from the broken noble and the disbanded mercenary soldier to the ruined peasant, the workman out of employment, the begging friar, and the “wandering student.” It was into this mass of seething discontent that the spark of religious protest fell—the one thing needed to fire the train and kindle the social conflagration. This was the society to which Luther spoke, and its discontent was the sounding-board which made his words reverberate.

      CHAPTER V. 67

      FAMILY AND POPULAR RELIGIOUS LIFE IN THE DECADES BEFORE THE REFORMATION.

       Table of Contents

       Table of Contents

      The real roots of the spiritual life of Luther and of the other Reformers ought to be sought for in the family and in the popular religious life of the times. It is the duty of the historian to discover, if possible, what religious instruction was given by parents to children in the pious homes out of which most of the Reformers came, and what religious influences confronted and surrounded pious lads after they had left the family circle. Few have cared to prosecute the difficult task; and it is only within late years that the requisite material has been accumulated. It has to be sought for in autobiographies, diaries, and private letters; in the books of popular devotion which the patience of ecclesiastical archæologists is exhuming and reprinting; in the references to the pious confraternities of the later Middle Ages, and more especially to the Kalands among the artisans, which appear in town chronicles, and whose constitutions are being slowly unearthed by local historical societies; in the police regulations of towns and country districts which aim at curbing the power of the clergy, and in the edicts of princes attempting to enforce some of the recommendations of the Councils of Constance and Basel; in the more popular hymns of the time, and in the sermons of the more fervent preachers; in the pilgrim songs and the pilgrim guide-books; and in a variety of other sources not commonly studied by Church historians.

      On the surface no land seemed more devoted to the mediæval Church and to the Pope, its head, than did Germany in the half century before the Reformation. A cultivated Italian, Aleander, papal nuncio at the Diet of Worms, was astonished at the signs of disaffection he met with in 1520.68 He had visited Germany frequently, and he was intimately acquainted with many of the northern Humanists; and his opinion was that down to 1510 (the date of his last visit) he had never been among a people so devoted to the Bishop of Rome. No nation had exhibited such signs of delight at the ending of the Schism and the re-establishment of the “Peace of the Church.” The Italian Humanists continually express their wonder at the strength of the religious susceptibilities of the Germans; and the papal Curia looked upon German devotion as a never-failing source of Roman revenue. The Germans displayed an almost feverish anxiety to profit by all the ordinary and extraordinary means of grace. They built innumerable churches; their towns were full of conventual foundations; they bought Indulgences, went on pilgrimages, visited shrines, reverenced relics in a way that no other nation did. The piety of the Germans was proverbial.

      The number of churches was enormous for the population. Almost every tiny village had its chapel, and every town of any size had several churches. Church building and decoration was a feature of the age. In the town of Dantzig 8 new churches had been founded or completed during the fifteenth century. The “holy” city of Köln (Cologne) at the close of the fifteenth century contained 11 great churches, 19 parish churches, 22 monasteries, 12 hospitals, and 76 convents; more than a thousand Masses were said at its altars every day. It was exceptionally rich in ecclesiastical buildings, no doubt; but the smaller town of Brunswick had 15 churches, over 20 chapels, 5 monasteries, 6 hospitals, and 12

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