Cocoa and Chocolate - Arthur William Knapp

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CACAO BEANS EXPORTED.

       THE WEST INDIES.

       CACAO BEANS EXPORTED.

       AFRICAN CACAO.

       CACAO BEANS EXPORTED.

       PRODUCTION OF CACAO ON THE GOLD COAST.

       CACAO MARKETS.

       From the Plantation to the European Market.

       Difficulties of Buying.

       Cacao Sales.

       Prices and Quotations.

       The Call of the Tropics.

       The Planter's Life.

       CHAPTER V

       THE MANUFACTURE OF COCOA AND CHOCOLATE

       Early Methods in the Tropics.

       Early European Manufacture.

       MODERN PRACTICE.

       CHAPTER VI

       THE MANUFACTURE OF CHOCOLATE

       SPECIMEN OUTLINE RECIPE.

       SPECIMEN OUTLINE RECIPE.

       Milk Chocolate.

       SPECIMEN OUTLINE RECIPE.

       CHAPTER VII

       BY-PRODUCTS OF THE COCOA AND CHOCOLATE INDUSTRY

       Cacao Butter.

       ANALYTICAL FIGURES FOR CACAO BUTTER.

       EXPORT OF CACAO BUTTER.

       IMPORTS OF CACAO BUTTER.

       IMPORTS OF CACAO BUTTER.

       Cacao Shell.

       ANALYSIS OF CACAO SHELL.

       FOOD UNITS.

       CACAO SHELL.

       CHAPTER VIII

       THE COMPOSITION AND FOOD VALUE OF COCOA AND CHOCOLATE

       Food Value of Cacao Beans.

       AVERAGE COMPOSITION AND FUEL VALUE OF FRESHLY ROASTED CACAO BEANS (NIBS) .

       Food Value of Cocoa.

       COMPARISON OF ENERGY-GIVING POWER OF A PINT OF TEA, COFFEE AND COCOA.

       How to Make a Cup of Cocoa.

       Digestibility of Cocoa.

       Stimulating Property of Cocoa.

       "Soluble" Cocoa.

       Food Value of Chocolate.

       AVERAGE COMPOSITION AND FUEL VALUE OF ENGLISH EATING CHOCOLATE.

       FUEL VALUE OF FOODSTUFFS.

       Food Value of Milk Chocolate.

       ANALYSIS AND FUEL VALUE OF MILK CHOCOLATE.

       CHAPTER IX

       ADULTERATION AND THE NEED FOR DEFINITIONS

       COCOA.

       CHOCOLATE.

       CHAPTER X

       THE CONSUMPTION OF CACAO

       Great Britain.

       CACAO

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