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for refrigeration. CFCs quickly entered the market under the trade name Freon® and were successfully used all over the world.

      In the economic boom of post-WWII, millions of people, especially Americans and Europeans, were suddenly able to afford cars and television sets, kitchen appliances, larger homes and long-distance travel. New supermarkets featured an abundance of foods as agriculture became more mechanized and productive. Chemical factories created new products that were designed to make life easier and more pleasant and that list included Freon. In the 1950s and 1960s, CFC use sharply increased because owning a refrigerator was now taken for granted. However, it wasn’t long before discarded refrigerators dumped in landfills began leaking CFCs into the atmosphere. And because CFCs were odorless and colorless, no one noticed what was happening.

      Unwittingly, Thomas Midgley’s invention was causing immense damage to one of the systems most vital to protect life on Earth—a system that had taken hundreds of millions of years to evolve and that had made it possible for humanity to develop in the first place: the ozone layer. At a height of between six and thirty miles up in the Earth’s atmosphere, the ozone layer intercepts most of the sun’s harmful ultraviolet rays. Without the ozone layer, life on Earth, at least on land, would hardly be possible for higher diurnal life forms.

      Crutzen picked an area of research that was relatively new: the chemical processes that take place in Earth’s upper atmosphere. At first, he didn’t realize how significant the gaps in then-current knowledge would prove to be. He was interested in the natural processes and how the protective layer of ozone in the atmosphere, constantly renews itself.

      The work of Paul Crutzen and his colleagues sent a new message to the world: humanity had become so powerful and dominant through science, technology and modern lifestyles that we could harm Earth’s protective ozone layer.

      Inspired by these warnings, other scientists began to look for additional chemicals that might be changing the ozone layer. Mario Molina and Sherwood Rowland made a discovery in 1974: they established that CFCs are particularly effective in destroying ozone molecules. When Crutzen heard about this groundbreaking work, he immediately contributed his research and calculations showing that the hypotheses of his American colleagues were correct and that in the foreseeable future, forty percent of the world’s ozone layer might be depleted if the use of CFCs went unchecked. The consequences would be devastating; incidents of skin cancer and genetic mutation would multiply and some regions of the Earth might well become unfit for human life.

      There were many objections to the researchers’ theories, especially from the chemical industry that feared for its profits from the sale of CFCs and artificial fertilizers. The “hole” in the ozone layer could be a natural occurrence, critics argued. The harmfulness of CFCs was not proven. It would cause enormous damage to the economy to ban them, since there were no alternatives.

      The Antarctic explorers’ findings shocked public opinion even more than Rachel Carson’s Silent Spring. Before this, millions of people had associated their refrigerators and freezers with the idea of cold beer and instant pizzas as well as other convenience foods. They sprayed underarm deodorant in the mornings to smell nice at work in the office where, on hot days, they were grateful for air conditioning. Now, all of a sudden, these symbols of modern prosperity were seen in a completely different light. What had been thoughtlessly emptied into the atmosphere was suddenly coming back to haunt, in the form of a “hole” in the ozone layer. The individual actions of millions were a major hazard that threatened human life on Earth, and risked damaging the conditions needed for any terrestrial life.

      No matter how aggressively the chemical industry opposed demands made by environmentalists and scientists like Crutzen, Molina and Rowland to ban CFCs, the case was won in 1987. The United Nations drew up the Montreal Protocol, the single most effective international environmental treaty to date, which called for a gradual phase-out of harmful CFCs, used primarily as coolants. In 1997, the Kyoto Protocol was ratified, which aimed to drastically cut carbon dioxide emissions and nitrous oxide (N2O) emissions.

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