LITMIR.BIZ

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has caused me to study the general with a little more attention than, perhaps, I should otherwise have done; and the few days that he has already passed at the Hall have enabled me, I think, to furnish a tolerable likeness of him to the reader.

      He is, as Master Simon observed, a soldier of the old school, with powdered head, side locks, and pigtail. His face is shaped like the stern of a Dutch man-of-war, narrow at top, and wide at bottom, with full rosy cheeks and a double chin; so, that, to use the cant of the day, his organs of eating may be said to be powerfully developed.

      The general, though a veteran, has seen very little active service, except the taking of Seringapatam, which forms an era in his history. He wears a large emerald in his bosom, and a diamond on his finger, which he got on that occasion, and whoever is unlucky enough to notice either, is sure to involve himself in the whole history of the siege. To judge from the general’s conversation, the taking of Seringapatam is the most important affair that has occurred for the last century.

      On the approach of warlike times on the Continent, he was rapidly promoted to get him out of the way of younger officers of merit; until, having been hoisted to the rank of general, he was quietly laid on the shelf. Since that time his campaigns have been principally confined to watering-places; where he drinks the waters for a slight touch of the liver which he got in India; and plays whist with old dowagers, with whom he has flirted in his younger days. Indeed he talks of all the fine women of the last half-century, and, according to hints which he now and then drops, has enjoyed the particular smiles of many of them.

      He has seen considerable garrison duty, and can speak of almost every place famous for good quarters, and where the inhabitants give good dinners. He is a diner-out of the first-rate currency, when in town; being invited to one place because he has been seen at another. In the same way he is invited about the country seats, and can describe half the seats in the kingdom, from actual observation; nor is any one better versed in court gossip, and the pedigrees and intermarriages of the nobility.

      As the general is an old bachelor and an old beau, and there are several ladies at the Hall, especially his quondam flame Lady Jocelyne, he is put rather upon his gallantry. He commonly passes some time, therefore, at his toilet, and takes the field at a late hour every morning, with his hair dressed out and powdered, and a rose in his buttonhole. After he has breakfasted, he walks up and down the terrace in the sunshine, humming an air, and hemming between every stave, carrying one hand behind his back, and with the other touching his cane to the ground, and then raising it up to his shoulder. Should he, in these morning promenades, meet any of the elder ladies of the family, as he frequently does Lady Lillycraft, his hat is immediately in his hand, and it is enough to remind one of those courtly groups of ladies and gentlemen, in old prints of Windsor Terrace or Kensington Gardens.

      He talks frequently about “the service,” and is fond of humming the old song,

      “Why, soldiers, why,

       Should we be melancholy, boys?

       Why, soldiers, why,

       Whose business ’tis to die!”

      I cannot discover, however, that the general has ever run any great risk of dying, excepting from an apoplexy, or indigestion. He criticises all the battles on the Continent, and discusses the merits of the commanders, but never fails to bring the conversation ultimately to Tippoo Saib and Seringapatam. I am told that the general was a perfect champion at drawing-rooms, parades, and watering-places, during the late war, and was looked to with hope and confidence by many an old lady, when labouring under the terror of Buonaparte’s invasion.

      He is thoroughly loyal, and attends punctually on levees when in town. He has treasured up many remarkable sayings of the late king, particularly one which the king made to him on a field-day, complimenting him on the excellence of his horse. He extols the whole royal family, but especially the present king, whom he pronounces the most perfect gentleman and best whist-player in Europe. The general swears rather more than is the fashion of the present day; but it was the mode of the old school. He is, however, very strict in religious matters, and a staunch churchman. He repeats the responses very loudly in church, and is emphatical in praying for the king and royal family.

      At table his loyalty waxes very fervent with his second bottle, and the song of “God save the King” puts him into a perfect ecstasy. He is amazingly well contented with the present state of things, and apt to get a little impatient at any talk about national ruin and agricultural distress. He says he has travelled about the country as much as any man, and has met with nothing but prosperity; and to confess the truth, a great part of his time is spent in visiting from one country-seat to another, and riding about the parks of his friends. “They talk of public distress,” said the general this day to me, at dinner, as he smacked a glass of rich burgundy, and cast his eyes about the ample board; “they talk of public distress, but where do we find it, sir? I see none. I see no reason any one has to complain. Take my word for it, sir, this talk about public distress is all humbug!”

      THE WIDOW’S RETINUE.

       Table of Contents

      Little dogs and all! — LEAR.

      In giving an account of the arrival of Lady Lillycraft at the Hall, I ought to have mentioned the entertainment which I derived from witnessing the unpacking of her carriage, and the disposing of her retinue. There is something extremely amusing to me in the number of factitious wants, the loads of imaginary conveniences, but real incumbrances, with which the luxurious are apt to burthen themselves. I like to watch the whimsical stir and display about one of these petty progresses. The number of robustious footmen and retainers of all kinds bustling about, with looks of infinite gravity and importance, to do almost nothing. The number of heavy trunks and parcels, and bandboxes, belonging to my lady; and the solicitude exhibited about some humble, odd-looking box by my lady’s maid; the cushions piled in the carriage to make a soft seat still softer, and to prevent the dreaded possibility of a jolt; the smelling-bottles, the cordials, the baskets of biscuit and fruit; the new publications; all provided to guard against hunger, fatigue, or ennui; the led horses to vary the mode of travelling; and all this preparation and parade to move, perhaps, some very good-for-nothing personage about a little space of earth!

      I do not mean to apply the latter part of these observations to Lady Lillycraft, for whose simple kindheartedness I have a very great respect, and who is really a most amiable and worthy being. I cannot refrain, however, from mentioning some of the motley retinue she has brought with her; and which, indeed, bespeak the overflowing kindness of her nature, which requires her to be surrounded with objects on which to lavish it.

      In the first place, her ladyship has a pampered coachman, with a red face, and cheeks that hang down like dewlaps. He evidently domineers over her a little with respect to the fat horses; and only drives out when he thinks proper, and when he thinks it will be “good for the cattle.”

      She has a favourite page to attend upon her person; a handsome boy of about twelve years of age, but a mischievous varlet, very much spoiled, and in a fair way to be good for nothing. He is dressed in green, with a profusion of gold cord and gilt buttons about his clothes. She always has one or two attendants of the kind, who are replaced by others as soon as they grow to fourteen years of age. She has brought two dogs with her also, out of a number of pets which she maintains at home. One is a fat spaniel, called Zephyr — though heaven defend me from such a zephyr! He is fed out of all shape and comfort; his eyes are nearly strained out of

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