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nutritional deficiencies in vulnerable pediatric population around the world.

      On behalf of the Nestle Nutrition Institute, I would like to thank the 3 Chairs of the workshop Lynnette M. Neufeld, Kim F. Michaelsen, and Andrew M. Prentice for putting the scientific program together.

      We also would like to thank all speakers and scientific experts in the audience, who have contributed to the workshop content and scientific discussions.

      Dr. Natalia Wagemans, MD

      Global Head

      Nestle Nutrition Institute, Switzerland

       Chairpersons & Speakers

       Prof. Lindsay H. Allen, PhD

      USDA ARS Western Human Nutrition Research Center

      430 W. Health Sciences Drive

      Davis, CA 95616-5270

      USA

      E-Mail [email protected]

       Dr. Margaret E. Bentley, PhD

      Health & Infectious Diseases

      130 Rosenau, CB 7400

      UNC Gillings School of Global Public Health

      University of North Carolina

      Chapel Hill, NC 27516

      USA

      E-Mail [email protected]

       Dr. Fernanda Grande, PhD

      Food and Agriculture Organization of the United Nations (FAO)

      108 Almeida Torres St.

      Sao Paulo-SP, 01530-010

      Brazil

      E-Mail [email protected]

       Prof. Jean H. Humphrey, SCD

      John Hopkins Bloomberg School of Public Health

      Wolfe St. Building 2041

      615 N Wolfe Street

      Baltimore, MD 21205

      USA

      E-Mail [email protected]

       Mark Manary, MD

      Department of Pediatrics

      St. Louis Children’s Hospital

      One Children’s Place

      St. Louis, MO 63110

      USA

      E-Mail [email protected]

       Prof. Kim F. Michaelsen

      University of Copenhagen

      Department of Nutrition, Exercise and Sports

      Paediatric and International Nutrition

      Rolighedsvej 26

      DK-1958 Frederiksberg C

      Denmark

      E-Mail [email protected]

       Dr. Med. Pascal Müller

      Children’s Hospital of Eastern Switzerland

      Claudiusstrasse 6

      CH-9006 St. Gallen

      Switzerland

      E-Mail [email protected]

       Prof. Lynnette M. Neufeld

      Director, Knowledge Leadership, Global

      Alliance for Improved Nutrition (GAIN)

      Rue Varembé 7

      CH-1202 Geneva

      Switzerland

      E-Mail [email protected]

       Dr. Sant-Rayn Pasricha

      The Walter and Eliza Hall Institute of Medical Research

      1G Royal Parade

      Parkville 3052

      Australia

      E-Mail [email protected]

       Prof. Andrew M. Prentice

      Head of Nutrition Theme

      MRC Unit The Gambia at London

      School of Hygiene & Tropical Medicine

      Atlantic Boulevard, Fajara

      PO Box 273, Banjul

      The Gambia

      E-Mail [email protected]

       Prof. Usha Ramakrishnan

      Rollins School of Public Health

      Emory University

      1518 Clifton Road NE Room 7009

      (404) 727-1092

      Atlanta, GA 30322

      USA

      E-Mail [email protected]

       Dr. Ruairi C. Robertson

      Centre for Genomics and Child Health Blizard Institute

      Queen Mary University of London

      4 Newark Street, Whitechapel

      London E1 2AT

      UK

      E-Mail [email protected]

       Dr. Matt J. Silver, PhD

      Nutrition Theme

      MRC Unit The Gambia at the London

      School of Hygiene & Tropical Medicine

      Keppel Street

      London WC1E 7HT

      UK

      E-Mail [email protected]

       Prof. Chittaranjan S. Yajnik

      Head of Department Diabetes Unit

      KEM Hospital Research Centre, Pune

      6th Floor, Banoo Coyaji Building

      King Edward Memorial Hospital

      Rasta Peth, Pune, 411011

      Maharashtra

      India

      E-Mail [email protected]

      93rd Nestlé Nutrition Institute Workshop

      Kolkata | India | March 29–31, 2019

      Michaelsen

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