LITMIR.BIZ

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is seen. The river that runs through it makes of it, as it were, two regions with distinct physiognomies — all on the left is pasture land, all of the right arable. The meadow stretches under a bulge of low hills to join at the back with the pasture land of the Bray country, while on the eastern side, the plain, gently rising, broadens out, showing as far as eye can follow its blond cornfields. The water, flowing by the grass, divides with a white line the colour of the roads and of the plains, and the country is like a great unfolded mantle with a green velvet cape bordered with a fringe of silver.

      Before us, on the verge of the horizon, lie the oaks of the forest of Argueil, with the steeps of the SaintJean hills scarred from top to bottom with red irregular lines; they are rain tracks, and these brick-tones standing out in narrow streaks against the grey colour of the mountain are due to the quantity of iron springs that flow beyond in the neighboring country.

      Here we are on the confines of Normandy, Picardy, and the Ile-de-France, a bastard land whose language is without accent and its landscape is without character. It is there that they make the worst Neufchatel cheeses of all the arrondissement; and, on the other hand, farming is costly because so much manure is needed to enrich this friable soil full of sand and flints.

      Up to 1835 there was no practicable road for getting to Yonville, but about this time a crossroad was made which joins that of Abbeville to that of Amiens, and is occasionally used by the Rouen wagoners on their way to Flanders. Yonville-l’Abbaye has remained stationary in spite of its “new outlet.” Instead of improving the soil, they persist in keeping up the pasture lands, however depreciated they may be in value, and the lazy borough, growing away from the plain, has naturally spread riverwards. It is seem from afar sprawling along the banks like a cowherd taking a siesta by the waterside.

      At the foot of the hill beyond the bridge begins a roadway, planted with young aspens, that leads in a straight line to the first houses in the place. These, fenced in by hedges, are in the middle of courtyards full of straggling buildings, wine-presses, cart-sheds and distilleries scattered under thick trees, with ladders, poles, or scythes hung on to the branches. The thatched roofs, like fur caps drawn over eyes, reach down over about a third of the low windows, whose coarse convex glasses have knots in the middle like the bottoms of bottles. Against the plaster wall diagonally crossed by black joists, a meagre pear-tree sometimes leans and the ground-floors have at their door a small swing-gate to keep out the chicks that come pilfering crumbs of bread steeped in cider on the threshold. But the courtyards grow narrower, the houses closer together, and the fences disappear; a bundle of ferns swings under a window from the end of a broomstick; there is a blacksmith’s forge and then a wheelwright’s, with two or three new carts outside that partly block the way. Then across an open space appears a white house beyond a grass mound ornamented by a Cupid, his finger on his lips; two brass vases are at each end of a flight of steps; scutcheons* blaze upon the door. It is the notary’s house, and the finest in the place.

      *The panonceaux that have to be hung over the doors of

      notaries.

      The Church is on the other side of the street, twenty paces farther down, at the entrance of the square. The little cemetery that surrounds it, closed in by a wall breast high, is so full of graves that the old stones, level with the ground, form a continuous pavement, on which the grass of itself has marked out regular green squares. The church was rebuilt during the last years of the reign of Charles X. The wooden roof is beginning to rot from the top, and here and there has black hollows in its blue colour. Over the door, where the organ should be, is a loft for the men, with a spiral staircase that reverberates under their wooden shoes.

      The daylight coming through the plain glass windows falls obliquely upon the pews ranged along the walls, which are adorned here and there with a straw mat bearing beneath it the words in large letters, “Mr. So-and-so’s pew.” Farther on, at a spot where the building narrows, the confessional forms a pendant to a statuette of the Virgin, clothed in a satin robe, coifed with a tulle veil sprinkled with silver stars, and with red cheeks, like an idol of the Sandwich Islands; and, finally, a copy of the “Holy Family, presented by the Minister of the Interior,” overlooking the high altar, between four candlesticks, closes in the perspective. The choir stalls, of deal wood, have been left unpainted.

      The market, that is to say, a tiled roof supported by some twenty posts, occupies of itself about half the public square of Yonville. The town hall, constructed “from the designs of a Paris architect,” is a sort of Greek temple that forms the corner next to the chemist’s shop. On the ground-floor are three Ionic columns and on the first floor a semicircular gallery, while the dome that crowns it is occupied by a Gallic cock, resting one foot upon the “Charte” and holding in the other the scales of Justice.

      But that which most attracts the eye is opposite the Lion d’Or inn, the chemist’s shop of Monsieur Homais. In the evening especially its argand lamp is lit up and the red and green jars that embellish his shop-front throw far across the street their two streams of colour; then across them as if in Bengal lights is seen the shadow of the chemist leaning over his desk. His house from top to bottom is placarded with inscriptions written in large hand, round hand, printed hand: “Vichy, Seltzer, Barege waters, blood purifiers, Raspail patent medicine, Arabian racahout, Darcet lozenges, Regnault paste, trusses, baths, hygienic chocolate,” etc. And the signboard, which takes up all the breadth of the shop, bears in gold letters, “Homais, Chemist.” Then at the back of the shop, behind the great scales fixed to the counter, the word “Laboratory” appears on a scroll above a glass door, which about half-way up once more repeats “Homais” in gold letters on a black ground.

      Beyond this there is nothing to see at Yonville. The street (the only one) a gunshot in length and flanked by a few shops on either side stops short at the turn of the highroad. If it is left on the right hand and the foot of the SaintJean hills followed the cemetery is soon reached.

      At the time of the cholera, in order to enlarge this, a piece of wall was pulled down, and three acres of land by its side purchased; but all the new portion is almost tenantless; the tombs, as heretofore, continue to crowd together towards the gate. The keeper, who is at once gravedigger and church beadle (thus making a double profit out of the parish corpses), has taken advantage of the unused plot of ground to plant potatoes there. From year to year, however, his small field grows smaller, and when there is an epidemic, he does not know whether to rejoice at the deaths or regret the burials.

      “You live on the dead, Lestiboudois!” the curie at last said to him one day. This grim remark made him reflect; it checked him for some time; but to this day he carries on the cultivation of his little tubers, and even maintains stoutly that they grow naturally.

      Since the events about to be narrated, nothing in fact has changed at Yonville. The tin tricolour flag still swings at the top of the church-steeple; the two chintz streamers still flutter in the wind from the linendraper’s; the chemist’s fetuses, like lumps of white amadou, rot more and more in their turbid alcohol, and above the big door of the inn the old golden lion, faded by rain, still shows passers-by its poodle mane.

      On the evening when the Bovarys were to arrive at Yonville, Widow Lefrancois, the landlady of this inn, was so very busy that she sweated great drops as she moved her saucepans. Tomorrow was market-day. The meat had to be cut beforehand, the fowls drawn, the soup and coffee made. Moreover, she had the boarders’ meal to see to, and that of the doctor, his wife, and their servant; the billiard-room was echoing with bursts of laughter; three millers in a small parlour were calling for brandy; the wood was blazing, the brazen pan was hissing, and on the long kitchen table, amid the quarters of raw mutton, rose piles of plates that rattled with the shaking of the block on which spinach was being chopped.

      From the poultry-yard was heard the screaming of the fowls whom the servant was chasing in order to wring their necks.

      A man slightly marked with smallpox, in green leather slippers, and wearing a velvet cap with a gold tassel, was warming his back at the chimney. His face expressed nothing but self-satisfaction, and he appeared to take life as calmly as the goldfinch suspended over his head in its wicker cage: this was the chemist.

      “Artemise!” shouted the landlady, “chop some wood,

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