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Biomolecules from Natural Sources. Группа авторов
Читать онлайн.Название Biomolecules from Natural Sources
Год выпуска 0
isbn 9781119769613
Автор произведения Группа авторов
Издательство John Wiley & Sons Limited
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141 141 Altenbach, S.B., Chang, H.C., Rowe, M.H., Yu, X.B., Simon-Buss, A., Seabourn, B.W., Green, P.H., and Alaedini, A. (2020). Reducing the immunogenic potential of wheat flour: silencing of alpha gliadin genes in a U.S. wheat cultivar. Frontiers of Plant Science 11: 20.
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143 143 Erdem, B.G. and Kaya, S. (2021). Production and application of freeze dried biocomposite coating powders from sunflower oil and soy protein or whey protein isolates. Food Chemistry 339: 127976.
144 144 Huang, T., Tu, Z., Shangguan, X., Wang, H., Zhang, L., and Bansal, N. (2021). Characteristics of fish gelatin-anionic polysaccharide complexes and their applications in yoghurt: rheology and tribology. Food Chemistry 343: 128413.
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146 146 Petersson, M., Loren, N., and Stading, M. (2005). Characterization of phase separation in film forming biopolymer mixtures. Biomacromolecules 6 (2): 932–941.
147 147 Chengyao, X., Yan, Q., Chaonan, D., Xiaopei, C., Yanxin, W., Ding, L., Xianfeng, Y., Jian, H., Yan, H., Zhongli, C., and Zhoukun, L. (2020). Enzymatic properties of an efficient glucan branching enzyme and its potential application in starch modification. Protein Expression and Purification 178: 105779.
148 148 Kamaldeen, O.S., Ariahu, C.C., and Yusufu, M.I. (2020). Application of soy protein isolate and cassava starch based film solutions as matrix for ionic encapsulation of carrot powders. Journal of Food Science and Technology 57 (11): 4171–4181.
149 149 Jabar, J.M., Alabi, K.A., and Lawal, A.K. (2020). Synthesis, characterization and application of novel 1, 3-bis[(furan-2-l)methylene]thiourea functional dye on wool and cotton fabrics. SN Applied Sciences 2 (11): 1850.
150 150 Jin, K., Tang, Y., Liu, J., Wang, J., and Ye, C. (2020). Nanofibrillated cellulose as coating agent for food packaging paper. International Journal of Biological Macromolecules 168: 331–338.
151 151 Kalia, S., Dufresne, A., Cherian, B.M., Kaith, B.S., Averous, L., Njuguna, J., and Nassiopoulos, E. (2011). Cellulose-based bio- and nanocomposites: a review. International Journal of Polymer Science 2011: 1–35.
152 152 Ferrari, R.R., Onuferko, T.M., Monckton, S.K., and Packer, L. (2020). The evolutionary history of the cellophane bee genus Colletes Latreille (Hymenoptera: Colletidae): molecular phylogeny, biogeography and implications for a global infrageneric classification. Molecular Phylogenetics and Evolution 146: 106750.
153 153 Abeer, M.M., Mohd Amin, M.C.I., and Martin, C. (2014). A review of bacterial cellulose-based drug delivery systems: their biochemistry, current approaches and future prospects. Journal of Pharmacy and Pharmacology 66 (8): 1047–1061.
154 154 Amin, M.C.I.M., Abadi, A.G., and Katas, H. (2014). Purification, characterization and comparative studies of spray-dried bacterial cellulose microparticles. Carbohydrate Polymers 99: 180–189.
155 155 Ciecholewska-Jusko, D., Zywicka, A., Junka, A., Drozd, R., Sobolewski, P., Migdal, P., Kowalska, U., Toporkiewicz, M., and Fijalkowski,