LITMIR.BIZ

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been no personal interest or attraction in Kelsey Martin’s eyes, so he’d save his patented I’m-just-a-good-ole-boy-from-Texas routine for the one woman who mattered to him.

      “Sorry about that,” Kelsey said. “You’re looking for Allie?”

      “She’s expecting me.”

      “With Allie, that’s debatable.”

      He frowned. “Sorry?”

      “Sometimes…well…time gets away from her.” The guy at the end of the bar raised his empty glass and Kelsey nodded at him. She pulled a draft and indicated the swinging doors with her head. “Allie’s in the kitchen. You can go on back.”

      He picked up his hat and circled the bar. Opening one door a few inches, he heard the synthesized sound of a syrupy pop song. Great. He had a few simple rules, lines he didn’t cross. He didn’t cheat. He kept to the truth as much as possible. He didn’t get personally involved with the people he worked with.

      And he didn’t listen to crappy music or even pretend to like it.

      After all, a man had to have his standards.

      He stepped into the large, industrial kitchen. She stood at the stove, her back to him, wearing a fuzzy, deep purple sweater that slid off her shoulder ’80s style, as well as black, pointy heeled, knee-high boots and a leather miniskirt. Her dark, straight hair was pulled into a high ponytail but still fell to the middle of her back, and when she did a little shimmy, it took him a moment to realize the harmonizing tones weren’t coming from the radio. They were coming from her.

      He clenched his fingers, bending the rim of his favorite hat.

      Turning, she spotted him and took a step back. Then flipped the radio off. “Is that a real cowboy hat or just for show?”

      “Excuse me?”

      “Your hat. Real or no?”

      He stared at the hat in question. “Real as it gets.”

      She clapped her hands together. “Am I imagining it or do I hear a hint of Texas twang?”

      “I don’t have a…a twang,” he muttered. A twang was the nasal sound his youngest brother made when he tried to sing along with Brooks and Dunn. What Dean had was an accent that he could downplay or exaggerate depending on the situation.

      “No offense,” she said offhandedly. “I’m just so excited because you’re exactly what I need.”

      “I’m Dean Garret,” he said smoothly. “We have an interview? For the bartending job?”

      She waved her hand in the air. “Yeah, yeah. We’ll get to that, but first we have something more important to figure out.” She glanced over her shoulder. “Just set your coat on the chair there.”

      Shrugging out of the garment, he laid it on the back of the chair, and crossed the room. “Ma’am, I’m not sure I—”

      She shoved a triangle of quesadilla into his mouth. “What do you think of this?”

      Since he had no choice, he chewed. It didn’t taste like any quesadilla he’d ever had before. And for the life of him he couldn’t figure out what she’d put in it—not shrimp or crab. Then, out of nowhere, the heat hit him.

      His throat burned; his mouth felt as if he’d just chowed down on a fireball.

      “I tried to get Kelsey’s take on it but she wouldn’t try it because it has tomatoes. Isn’t that the craziest thing you ever heard? Who doesn’t like tomatoes?”

      His face flushed and sweat formed on his upper lip.

      “I mean,” Allison continued, “she eats pizza and pasta sauce—both of which, I shouldn’t have to point out, are tomato based.” The woman paused long enough to take a breath. “Well?”

      He cleared his raw throat. “How much hot sauce did you use?” he wheezed.

      Her eyebrows drew together. “Did I add too much? The recipe called for four tablespoons, but I got called away in the middle of making it and couldn’t remember…I figured another tablespoon or two couldn’t hurt, right?”

      “You thought wrong.”

      “Are you sure?”

      “I’m sure,” he said. “Didn’t you try it?”

      She wrinkled her nose. “I don’t like spicy food, which is why I needed an opinion.” She smiled, and it was like being struck by a bolt of lightning. “But maybe I should get a second one. Opinion, that is. Just in case you’re like me and can’t handle a little heat.”

      He scowled. Which he knew was damn intimidating—especially when combined with his size. Even with her high heels, he had a good five inches on her.

      “Lady,” he growled, “I can handle spicy food. That—” he jabbed a finger at the offending quesadilla “—isn’t a little heat. It’s a blowtorch. My lips are still tingling.”

      She burst out laughing.

      Women. He’d spent a good deal of his life studying them, but he’d learned only one thing for sure.

      They never did what you expected.

      

      THE BIG COWBOY BRISTLED, but his hooded eyes gave none of his thoughts away. Allie swallowed the rest of her laughter. Some guys just had no sense of humor.

      Too bad. He was seriously cute though, with his sandy-blond hair and aquamarine eyes. Cute in an earthy, masculine, too large and with-a-heavy-dose-of-ride-’em-cowgirl way.

      She preferred dark-haired guys who dressed more conservatively than jeans and a striped, button-down shirt.

      He picked at the top layer of the remaining quesadilla on the plate. “What’s in this, anyway?”

      She turned her grill pan off. “Hot sauce—”

      “Obviously.”

      “Tomatoes, some lime juice, onion, scallions…” She ticked each item off on her fingers as she spoke. “Cheddar cheese, cream cheese and lobster.”

      He jerked his hand back. “Lobster?”

      She stirred the big pot of tomato sauce simmering on the back burner. “Sure. Why not?”

      He scratched his cheek. “I’ve never heard of a lobster quesadilla before, that’s all.”

      “That’s why I made it. I wanted something different.”

      “It’s different all right,” he murmured in his sexy drawl.

      She tapped the spoon twice on the edge of the saucepan. It didn’t matter what this…cowboy thought about her menu. The Summit belonged to her and if she wanted to liven things up with fancier fare, then she would.

      Besides, if she had to cook one more boring cheese-chicken-and-mushroom quesadilla for the next Tex-Mex Monday, she’d stick a fork in her eye.

      She slid the band off her heavy ponytail and combed her fingers through her hair. “Well, let’s get on with your interview. Why don’t we sit down?”

      He pulled a chair out for her at the small table. She thanked him and took her seat. Studied him as he sat opposite. Okay, so he was polite. She couldn’t help it if she had a weak spot for courteous manners.

      She flicked her hair over her shoulder again as she picked up the file containing Dean Garret’s résumé, as well as the job application he’d sent in.

      “So, I guess we’ll get right to the basics,” she said. “I need someone to tend bar in the evenings from seven to three Tuesday through Saturday. We’re closed Sundays…except during football season.”

      “Football’s big here?”

      “We have our fair share

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