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Type 2 diabetes, associated with obesity, is today the most common form of diabetes. It is also associated with a number of other cardiovascular risk factors which constitute the metabolic syndrome. Effective management of ‘diabesity’ is crucial to the reduction of morbidity and premature morbidity due to cardiovascular disease. Part of the successful ‘Diabetes in Practice’ series, Obesity and Diabetes Second Edition focuses on the link between diabetes and obesity, two of the most pressing health problems in the developed world. It covers topics ranging from the changing epidemiology of type 2 diabetes to an analysis of the principal causes of the metabolic syndrome. Includes new chapters on obesity management in ethnic minorities and obesity issues in the workplace Features many suggestions of practical value Describes a contemporary approach to the clinical assessment of obesity and its management in both primary and secondary care settings Covers emerging problems such as childhood “diabesity” and the impact of obesity on polycystic ovary syndrome All chapters have been updated Obesity and Diabetes Second Edition addresses the management of obesity and diabetes in practical terms useful to clinicians with an interest in diabetes, both in primary and secondary care, general practitioners, paediatricians, endocrinologists and nutritionists, as well as to students and researchers interested in obesity.

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Obesity has become the most common chronic disease of the present day, with significant increases in prevalence in populations across the world and all age groups. This has resulted in a dramatic increase in obesity-related metabolic and cardiovascular complications, making it an important public health issue. Type 2 diabetes associated with obesity or 'diabesity' is today the most common form of type 2 diabetes. It is also associated with a number of other cardiovascular risk factors, which constitute the metabolic syndrome. Effective management of 'diabesity' is crucial to the reduction of morbidity and premature mortality due to cardiovascular disease. This book comprises chapters written by leading international experts on various aspects of obesity-related diabetes. As a practical reference guide, it is suitable for all professionals with an interest in this field. Emerging problems such as childhood 'diabesity' and the impact of obesity on polycystic ovary syndrome will be of interest not only to paediatricians and endocrinologists, but also to general practitioners and other healthcare professionals. The contemporary approach to the clinical assessment of obesity and its management in both primary and secondary care settings is also described.

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