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the efficacy, tolerance and nutritional effect of different HF. pHF may offer a beneficial preventive effect on eczema in formula-fed newborns with a family risk of atopy. eHF is tolerated by 90% of infants with CMA and is the treatment of choice in all except severe cases of CMA. Promising results were recently obtained with eHRPF. Nutritional adequacy of the HF should be carefully evaluated to ensure appropriate growth in allergic infants. A proper diagnostic approach and follow-up are necessary to avoid unnecessary or excessively prolonged use of HF.

      Disclosure Statement

      Y.V. is consultant for ASPEN, Biocodex and United Pharmaceuticals. S.S. has participated as a consultant and/or speaker for Arla Foods, Danone/Nutricia, IMS Health, Menarini, Milte and Nestlé.

      References

      14 Ahmadova A, El-Ghaish S, Choiset Y, et al: Modification of IgE binding to β- and αS1-caseins by proteolytic activity of Lactobacillus helveticus A75. J Food Biochem 2012;37:491-500.

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