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skin. She felt her face flush with embarrassment, and a quick glance at the assembly proved that she was making a spectacle of herself. Even the ancient priest was looking at her as if he had never seen a woman before. Considering she might as well be naked, perhaps that was not so far from the truth.

      Nevertheless, she said not a word and took her chair as if nothing untoward had occurred.

      “I, um, trust your journey was most pleasant except for the final portion,” Sir Albert said.

      “Yes, it was,” Mina replied.

      A serving wench with enormous breasts and a brazen manner that suggested her duties did not end with the hall but probably extended to the lord’s bedchamber, as well, set down a platter of meat with a clatter.

      Mina turned to Sir Roger and realized his gaze was fastened on her own breasts. “I see you are hungry, too,” she remarked evenly.

      A disgruntled frown flew across her intended’s face before he turned his attention to the trencher before him.

      “The storm was so severe, we were sure you had taken refuge somewhere along the road,” Sir Albert observed after a moment of awkward silence.

      “We would have, but Reginald was most certain of a kind welcome here and insisted we continue,” she answered truthfully, keeping any hint of irony from her words.

      Reginald finally appeared at the entrance to the hall. The reason for his delayed arrival was apparent immediately. He had changed his clothes and dried his hair as much as he could. Now he wore a long tunic of a heavy brocade that seemed to emphasize his thinness rather than make him look sturdier, which, Mina suspected, was its intention. He stood there awkwardly, frantically trying to curl his hair with his fingers.

      To Mina’s considerable chagrin, Sir Roger immediately stood up and strode toward her half brother. “Lord Chilcott!” he cried, his deep voice decidedly pleasant. “How pleased I am to see you again!”

      Mina tried to stifle the flush she felt coloring her face. She rose immediately and spoke to Sir Albert. “If you will excuse me, sir, I fear I am greatly fatigued after all. Good night, Sir Albert. It was a pleasure making your acquaintance.” Her gaze fixed on the buxom serving wench, who was once again making her way along the table refilling wine goblets. “I wish to be shown to my quarters.”

      “Of course, my lady,” the wench said, her air of insolence noticeably diminished. Mina heard the men approaching, but she did not look at them or say anything.

      Instead, she followed the maidservant, who tossed her long, honey brown hair and led the way toward the stairs leading upward to what Mina assumed was the upper hall.

      Once away from the crowd, Mina smiled to herself, for she was certain that whatever else she had accomplished in the hall, she had shown the mighty Sir Roger de Montmorency that she could not be completely cowed.

      

      As Roger walked back to his place with Reginald Chilcott at his side, he watched his future bride glide toward the stairs behind Hilda. She had not waited to be excused, or even said a farewell. God’s blood, what kind of woman had he agreed to marry?

      “Sit down and eat,” he growled at the overdressed Reginald, who blushed noticeably, his face turning nearly as red as his scarlet tunic. His elaborate garments were quite a contrast to the severely plain gown his relative had worn. Either Mina Chilcott was not nearly as vain as her half brother, or her garments were merely an extension of her frigid personality.

      His almost brother-in-law cleared his throat awkwardly. “Mina is...she is not an easy person sometimes, Sir Roger,” he explained haltingly, “but she was most competent in managing my father’s estate in his final years when he was not able to do so himself. Perhaps once you are married, she will...mellow?” he finished hopefully.

      Roger thought it highly unlikely that a woman of Mina Chilcott’s coloring and temperament could ever be made to “mellow.” He caught Albert’s censorious eye and pushed some particularly savory venison in a rich, spicy sauce toward the younger nobleman. “Please, eat.”

      With a grateful smile, Reginald started consuming an astonishing amount for one of such slender build. Mercifully it seemed that Reginald would rather eat than talk. Albert, too, stayed quiet, and most of the guests talked softly among themselves.

      At last Reginald belched delicately and said, “A very fine meal, my lord. My compliments to your cook. Now, if you will excuse me, I believe I, too, shall retire.”

      “If you wish, I shall have someone bring you some mulled wine to your bedchamber,” his host offered with more graciousness, since Reginald was leaving. Roger signaled for Dudley to come toward the table.

      Reginald’s eyes widened and he nodded. “Yes, Sir Roger. I would like that. Thank you very much.”

      Roger kept his amusement to himself, though it seemed the young fool was taking an offer of mulled wine in much the same way another man would take an offer of a vast estate.

      “Excuse me, Sir Roger,” Reginald continued as he rose to follow Dudley. “Thank you.” Reginald and Dudley headed toward the stairs, with Reginald pausing to greet some of the guests on his way out of the hall.

      When they were gone, Roger took a large gulp of his wine.

      “That was an interesting display of childishness, Roger,” Albert noted dryly, “although I was pleased and surprised to see that you were not totally without some manners.”

      “Is it childish to make it plain that I do not care to have my meals interrupted for any reason? Is it childish to expect to be informed of a delay? Nor do I consider it childish to be less than impressed when a person I do not know dares to chastise me in my own hall about my tenants and my bridges.”

      “I’ve warned you often enough about that bridge. Besides, they are your guests.”

      “Bridge or not, they were late.”

      “If the bridge is out, they couldn’t have sent a messenger on ahead.”

      “So they should have stayed at an inn.”

      “She said she was anxious to meet you.”

      Roger’s only response to this observation was a derisive grunt as he reached for more wine.

      “Granted she’s not very attractive, but there is a certain something—”

      “She’s a shrew. Or a harpy. Call her what you will. I hate red hair and blemished skin.”

      “She knew she was in the right, and she acted like it,” Albert said firmly as he eyed his companion. “I found her rather refreshing. And those are freckles, not blemishes, and there were only ten.”

      “You counted?” Roger raised one eyebrow speculatively. “If you think her such a prize, why don’t you marry her?”

      Albert flushed and looked away. “You know why not. Besides, you made the bargain, not me.”

      “With that buffoon Reginald. I must have been mad.”

      “You could always break it off.”

      “It is a tempting thought.”

      “She has a fine body,” Albert noted while his attention wandered to the huntsman, Bredon, who was tossing bones to his favorite hounds. The dogs yapped and scrambled through the rushes for the tasty titbits.

      “A fine body she displayed to the entire hall,” Roger replied, still sounding annoyed. In actuality, he was recalling her exquisite shape. Indeed, she might have been nude, the way that soaking gown clung to her body, with her nipples puckered from the chill.

      “It could be worse, you know,” Albert said. “She could be much uglier.”

      “She could be much prettier, too.” Roger shoved back his chair and stood up. “With courtesy in mind, I believe I shall see that my guests have been attended to properly. Is

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