Round Ireland in Low Gear - Eric Newby

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it led more or less due east, but after a few hundred yards it made a ninety-degree turn to the north and eventually delivered us into a farmyard filled with liquid mud and policed by a pair of ferocious amphibious sheep dogs. ‘And what are you thinking of doing now?’ my helpmeet and companion in life’s race asked me when we were back on the road.

      I looked at the Irish half-inch map – the one-inch map had not been on offer when I was stocking up with them – and heartily wished that it had been the latter. Those half inches make all the difference between locating a fortress house of the Macnamaras and being eaten alive by sheep dogs in a pool of slime.

      ‘Give up,’ I said. ‘There’s only one castle marked on this map that fulfils anyone’s description of where it really is, dammit. I’ve even got a six-figure map reference. We must have been within feet of it at that farm. But why didn’t we see it? It’s almost as tall as the Woolworth Building. It must have fallen down.’

      So we gave up. And as to whether Danganbrack is still standing, we didn’t meet anyone to ask in the succeeding ten miles or so, and when we did meet someone he didn’t know and thought we were enquiring about some new brand of breakfast cereal.

      By now both of us were consumed by the unspoken fear that the short December day might give out and leave us blundering about on our bikes in Irish darkness, far from our destination. This was a farm near Crusheen, where we had stayed some eighteen years before, but it was still miles away to the north, and its occupants were still blissfully unaware that we were proposing to stay with them. En route we made one rapid detour down a lane to see Magh Adhair, the Inauguration Place of the Kings of Thomond (now County Clare), one of whom was Brian Boru, High King of Ireland – a grassy mound surrounded by a deep ditch by the banks of the Hell River. On the far side of the river there was a tall, slender standing stone which probably had some ceremonial significance, though the actual inauguration is thought to have taken place under a great oak tree nearby.

      This mound has a violent history. In 877 Lorcan, King of Thomond, whose crowning place it was, fought a battle there against Flan, High King of Ireland, which sounds as if it had more of the quality of opera bouffe. In the course of it Flan, to denigrate his adversary and to decrease the sanctity of the place, started to play a game of chess on the mound – a present-day equivalent from the point of view of sacrilege would be to play Bingo in Westminster Abbey – but was driven from it by Lorcan, whose fury can only be imagined. Forced to take refuge among the thorn thickets in which the area still abounds Flan promptly got lost and after three days blundering about in them had to surrender. Two other kings, Malachy, High King of Ireland in 982, and Aedh O’Conor, King of Connacht in 1051, committed even greater sacrilege by cutting down the sacred tree, which must have been pretty small the second time round. The last Coronation took place there in the reign of Elizabeth I.

      Standing on this mound, looking out over what is partly a natural amphitheatre at the beginning of a long-drawn-out and sulphurous sunset, the feeling of mystery that this place would otherwise have had about it was destroyed by a ribbon of brightly lit bungalows along a nearby lane. It was only going to be a matter of getting a few more building permissions before Magh Adhair would be completely hemmed in by them, a triumph for the developers who will have succeeded in destroying what more than a thousand years, three kings and innumerable wars have failed to do.

      

      Then we set off on what proved to be an interminable ride past O’Brien’s Big Lough and Knocknemucky Hill, at 239 feet the highest point in a plain that extended all the way north from the Shannon estuary to Galway Bay. By the time we reached Crusheen, at a crossroads on the fearful N18, it was quite dark. The only human beings we had seen on our journey from Quin, a distance of some seven or eight miles, were two small boys playing outside the lodge gate of a demesne. There were three pubs at Crusheen, and parked outside them were a number of huge heavy goods vehicles, drop-outs from what was currently taking place on the N18 which looked like an HGV version of the Mille Miglia. Inside, one hoped, their drivers were taking it nice and steady and not mixing the J. Arthur Guinness Extra Stout with the Paddy, or vice versa. Of the three, we chose O’Hagerty’s, the inside of which was even more attractive than the outside, small and snug and a sort of amber colour, a compound of varnish and smoke applied liberally to what was perhaps, half a century ago, white lincrusta. Mr O’Hagerty had been a horse breeder and dealer until one bad day he was kicked in the neck by one of his stallions. This had left his neck and left hand partially paralysed but had by no means destroyed his animation; in fact he was such a great conversationalist and raconteur that, listening to him, we wondered what he must have been like before his mishap. He talked about Irish tinkers or, as they themselves like to be called, ‘travelling people’, with whom he had an affinity because of a shared passion for horses; and about the great horse fairs, the best of which he said was and still is the one held at Spancil Hill in June each year. Mr O’Hagerty remembered the horses being brought in to Spancil Hill, nose to tail, from as far away as Cork, by drovers who slept rough in the open and kept going on tobacco and booze.

      While he was telling us all this we drank strong, orange-coloured, very sweet tea brewed by Mrs O’Hagerty and ate slices of a delicious cake, one of a number she had made for Halloween, which was remarkably fresh considering that she had baked it thirty-seven days previously. The only other visitor while we were there – he could scarcely be described as a customer – was a rather grim-looking elderly priest who had come to empty a collecting box for some overseas mission and who didn’t seem exactly overjoyed at what he found in it.

      All Crusheen’s other booze customers were next door on Clark’s premises, where, some said, the best Guinness in Ireland was served. Apparently, Clark got so worried about Mr O’Hagerty’s Guinness that he very kindly let Mr O’Hagerty have a set of his own pipes to connect up to his barrels, clean pipes being of crucial importance to the quality of any beer; but in spite of this poor Mr O’Hagerty’s Guinness was still not thought to be as good. Personally, having sunk a couple of pints of both Mr Clark’s Guinness and Mr O’Hagerty’s, I couldn’t detect any significant difference between them, and I rather fancy myself when it comes to appraising beer.

      Then I went to telephone the farm, which eventually turned out to be so close that if I’d brought a megaphone with me I could have communicated with it direct. I wished I had. Telephoning from a call box in Ireland is a hazardous and expensive business. You place a number of silver-coloured coins on an inclined plane and watch them disappear into the machine, rather like a landslide. Once this has happened there is no possibility of getting any of them back even if, by no fault of your own, you are disconnected, unless you take a sledgehammer to it. This may explain why the IRA spend so much time robbing banks at gunpoint: to reimburse themselves, at least partially, for all the money they have lost in Irish call boxes.

      Mrs Griffey, the owner, was getting dressed up to attend an end-of-the-year do organized by Pan Am in Limerick, but whoever answered said it would be fine for us to stay. There was no food in the house, however, so we should find a place to eat either in Crusheen or in Ennis (ignoring the fact that we were on our bikes and it was fourteen miles to Ennis and back).

      The third pub in Crusheen, we were told, did evening meals; but when I went to ask it was closed, it looked as if for ever. So we went to the supermarket and Wanda bought the ingredients of a dinner which, if necessary and providing the stove was still going at the farm, she could cook herself.

      Then, in the teeth of the gale, we set off on our bikes for the farm down the N18 in the direction of Ennis, as we had been told to do. It was not marked on the map, but no one I asked could read one anyway. ‘It’s only half a mile,’ said someone, a bloody know-all if ever there was one. ‘Sure, and you can’t miss it, you take a roight after the railway bridge. There’s a great soign.’ And more in the same vein, which in Ireland usually means that you will never find what you are looking for and you yourself will probably never be seen again.

      In London and Paris, the Elephant and Castle and the Place de la Concorde on a bicycle are for me the equivalent of St Lawrence’s red-hot griddle. In Rome the one-way sections of the Lungotevere are exactly as I imagine they would be for an early Christian mounted on a bicycle and taking part in a chariot race with charioteers, all of whom have received instructions to squash

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