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is laid so deep, and piles under that, driven down two an end of one another, so far, till they were assured they were below the channel of the river, and that the piles, which were shed with iron, entered into the solid chalk rock adjoining to, or reaching from, the chalk hills on the other side. These bastions settled considerably at first, as did also part of the curtain, the great quantity of earth that was brought to fill them up, necessarily, requiring to be made solid by time; but they are now firm as the rocks of chalk which they came from, and the filling up one of these bastions, as I have been told by good hands, cost the Government £6,000, being filled with chalk rubbish fetched from the chalk pits at Northfleet, just above Gravesend.

      The work to the land side is complete; the bastions are faced with brick. There is a double ditch, or moat, the innermost part of which is 180 feet broad; there is a good counterscarp, and a covered way marked out with ravelins and tenailles, but they are not raised a second time after their first settling.

      On the land side there are also two small redoubts of brick, but of very little strength, for the chief strength of this fort on the land side consists in this, that they are able to lay the whole level under water, and so to make it impossible for an enemy to make any approaches to the fort that way.

      On the side next the river there is a very strong curtain, with a noble gate called the Water Gate in the middle, and the ditch is palisadoed. At the place where the water bastion was designed to be built, and which by the plan should run wholly out into the river, so to flank the two curtains of each side; I say, in the place where it should have been, stands a high tower, which they tell us was built in Queen Elizabeth’s time, and was called the Block House; the side next the water is vacant.

      Before this curtain, above and below the said vacancy, is a platform in the place of a counterscarp, on which are planted 106 pieces of cannon, generally all of them carrying from twenty-four to forty-six pound ball; a battery so terrible as well imports the consequence of that place; besides which, there are smaller pieces planted between, and the bastions and curtain also are planted with guns; so that they must be bold fellows who will venture in the biggest ships the world has heard of to pass such a battery, if the men appointed to serve the guns do their duty like stout fellows, as becomes them.

      The present government of this important place is under the prudent administration of the Right Honourable the Lord Newbrugh.

      From hence there is nothing for many miles together remarkable but a continued level of unhealthy marshes, called the Three Hundreds, till we come before Leigh, and to the mouth of the River Chelmer, and Blackwater. These rivers united make a large firth, or inlet of the sea, which by Mr. Camden is called Idumanum Fluvium; but by our fishermen and seamen, who use it as a port, it is called Malden Water.

      In this inlet of the sea is Osey, or Osyth Island, commonly called Oosy Island, so well known by our London men of pleasure for the infinite number of wild fowl, that is to say, duck, mallard, teal, and widgeon, of which there are such vast flights, that they tell us the island, namely the creek, seems covered with them at certain times of the year, and they go from London on purpose for the pleasure of shooting; and, indeed, often come home very well laden with game. But it must be remembered too that those gentlemen who are such lovers of the sport, and go so far for it, often return with an Essex ague on their backs, which they find a heavier load than the fowls they have shot.

      It is on this shore, and near this creek, that the greatest quantity of fresh fish is caught which supplies not this country only, but London markets also. On the shore, beginning a little below Candy Island, or rather below Leigh Road, there lies a great shoal or sand called the Black Tail, which runs out near three leagues into the sea due east; at the end of it stands a pole or mast, set up by the Trinity House men of London, whose business is to lay buoys and set up sea marks for the direction of the sailors; this is called Shoe Beacon, from the point of land where this sand begins, which is called Shoeburyness, and that from the town of Shoebury, which stands by it. From this sand, and on the edge of Shoebury, before it, or south west of it, all along, to the mouth of Colchester water, the shore is full of shoals and sands, with some deep channels between; all which are so full of fish, that not only the Barking fishing-smacks come hither to fish, but the whole shore is full of small fisher-boats in very great numbers, belonging to the villages and towns on the coast, who come in every tide with what they take; and selling the smaller fish in the country, send the best and largest away upon horses, which go night and day to London market.

      N.B.– I am the more particular in my remarks on this place, because in the course of my travels the reader will meet with the like in almost every place of note through the whole island, where it will be seen how this whole kingdom, as well the people as the land, and even the sea, in every part of it, are employed to furnish something, and I may add, the best of everything, to supply the City of London with provisions; I mean by provisions, corn, flesh, fish, butter, cheese, salt, fuel, timber, etc., and clothes also; with everything necessary for building, and furniture for their own use or for trade; of all which in their order.

      On this shore also are taken the best and nicest, though not the largest, oysters in England; the spot from whence they have their common appellation is a little bank called Woelfleet, scarce to be called an island, in the mouth of the River Crouch, now called Crooksea Water; but the chief place where the said oysters are now had is from Wyvenhoe and the shores adjacent, whither they are brought by the fishermen, who take them at the mouth of that they call Colchester water and about the sand they call the Spits, and carry them up to Wyvenhoe, where they are laid in beds or pits on the shore to feed, as they call it; and then being barrelled up and carried to Colchester, which is but three miles off, they are sent to London by land, and are from thence called Colchester oysters.

      The chief sort of other fish which they carry from this part of the shore to London are soles, which they take sometimes exceeding large, and yield a very good price at London market. Also sometimes middling turbot, with whiting, codling and large flounders; the small fish, as above, they sell in the country.

      In the several creeks and openings, as above, on this shore there are also other islands, but of no particular note, except Mersey, which lies in the middle of the two openings between Malden Water and Colchester Water; being of the most difficult access, so that it is thought a thousand men well provided might keep possession of it against a great force, whether by land or sea. On this account, and because if possessed by an enemy it would shut up all the navigation and fishery on that side, the Government formerly built a fort on the south-east point of it; and generally in case of Dutch war, there is a strong body of troops kept there to defend it.

      At this place may be said to end what we call the Hundreds of Essex – that is to say, the three Hundreds or divisions which include the marshy country, viz., Barnstable Hundred, Rochford Hundred, and Dengy Hundred.

      I have one remark more before I leave this damp part of the world, and which I cannot omit on the women’s account, namely, that I took notice of a strange decay of the sex here; insomuch that all along this country it was very frequent to meet with men that had had from five or six to fourteen or fifteen wives; nay, and some more. And I was informed that in the marshes on the other side of the river over against Candy Island there was a farmer who was then living with the five-and-twentieth wife, and that his son, who was but about thirty-five years old, had already had about fourteen. Indeed, this part of the story I only had by report, though from good hands too; but the other is well known and easy to be inquired into about Fobbing, Curringham, Thundersly, Benfleet, Prittlewell, Wakering, Great Stambridge, Cricksea, Burnham, Dengy, and other towns of the like situation. The reason, as a merry fellow told me, who said he had had about a dozen and a half of wives (though I found afterwards he fibbed a little) was this: That they being bred in the marshes themselves and seasoned to the place, did pretty well with it; but that they always went up into the hilly country, or, to speak their own language, into the uplands for a wife. That when they took the young lasses out of the wholesome and fresh air they were healthy, fresh, and clear, and well; but when they came out of their native air into the marshes among the fogs and damps, there they presently changed their complexion, got an ague or two, and seldom held it above half a year, or a year at most; “And then,” said he, “we go to the uplands again and fetch another;” so that marrying of wives was reckoned a kind of good farm to them. It is true the fellow told this in a kind of

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