LITMIR.BIZ

Contributors

      Joshua M. Allen Department of Chemistry High Point University North Carolina, USA

      Esteban Alonso Departamento de Química Analítica Universidad de Sevilla Sevilla, Spain

      Irene Aparicio Departamento de Química Analítica Universidad de Sevilla Sevilla, Spain

      Anna Białk-Bielińska Department of Environmental Analysis University of Gdansk Gdansk, Poland

      Francesc Borrull Department of Analytical Chemistry and Organic Chemistry Universitat Rovira i Virgili Tarragona, Spain

      Magda Caban Department of Environmental Analysis University of Gdansk Gdansk, Poland

      Julian Campo Desertification Research Center (CIDE) Environmental and Food Safety Research University of Valencia Moncada, Valencia, Spain

      Sara Castiglioni Department of Environmental Health Science Istituto di Ricerche Farmacologiche Mario Negri – IRCCS Milan, Italy

      Óscar Castro Department of Analytical Chemistry and Organic Chemistry Universitat Rovira i Virgili Tarragona, Spain

      Maria Celeiro Department of Analytical Chemistry Nutrition and Food Science Universidade de Santiago de Compostela Santiago de Compostela, Spain

Amy A. Cuthbertson Department of Civil and Environmental Engineering University of California Berkeley, CA, USA

      Thierry Dagnac Agronomic and Agrarian Research Centre (AGACAL-CIAM) Unit of Organic Contaminants A Coruña, Spain

      Irene Domínguez Department of Chemistry and Physics University of Almeria Almeria, Spain

      María José Farré Catalan Institute for Water Research (ICRA) University of Girona Girona, Spain

      Marinella Farré Department of Environmental Chemistry Institute of Environmental Assessment and Water Research (IDAEA)-CSIC Barcelona, Spain

      Núria Fontanals Department of Analytical Chemistry and Organic Chemistry Universitat Rovira i Virgili Tarragona, Spain

      Antonia Garrido Frenich Department of Chemistry and Physics University of Almeria Almeria, Spain

      Georgios Gkotsis Department of Chemistry National and Kapodistrian University of Athens Athens, Greece

      Susana Y. Kimura Department of Chemistry University of Calgary Calgary, AB, Canada

      Hanna Lis Department of Environmental Analysis University of Gdansk Gdansk, Poland

      Maria Llompart Department of Analytical Chemistry, Nutrition and Food Science Universidade de Santiago de Compostela Santiago de Compostela, Spain

      Marta Llorca Department of Environmental Chemistry Institute of Environmental Assessment and Water Research (IDAEA)-CSIC Barcelona, Spain

      Rosalía López Ruiz Department of Chemistry and Physics University of Almeria Almeria, Spain

      Rosa Maria Marcé Department of Analytical Chemistry and Organic Chemistry Universitat Rovira i Virgili Tarragona, Spain

      Julia Martín Departamento de Química Analítica Universidad de Sevilla Sevilla, Spain

      Maria-Christina Nika Department of Chemistry National and Kapodistrian University of Athens Athens, Greece

Monika Paszkiewicz Department of Environmental Analysis University of Gdansk Gdansk, Poland

      Yolanda Picó Desertification Research Center (CIDE) Environmental and Food Safety Research University of Valencia Moncada, Valencia, Spain

      Eva Pocurull Department of Analytical Chemistry and Organic Chemistry Universitat Rovira i Virgili Tarragona, Spain

      Cristina Postigo Department of Environmental Chemistry Institute of Environmental Assessment and Water Research (IDAEA)-CSIC Barcelona, Spain

      Roberto Romero González Department of Chemistry and Physics University of Almeria Almeria, Spain

      Noelia Salgueiro-González Department of Environmental Health Science Istituto di Ricerche Farmacologiche Mario Negri – IRCCS Milan, Italy

      Juan Luis Santos Departamento de Química Analítica Escuela Politécnica Superior Universidad de Sevilla Sevilla, Spain

      Piotr Stepnowski Department of Environmental Analysis University of Gdansk Gdansk, Poland

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