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philosophy.

      Within a given training program or institution, not all endoscopists may want to train or possess the skills to teach endoscopy effectively. Trainers should possess conscious competence as well as expertise in assessment and feedback provision. Supervisors, alternatively, are competent endoscopists who can act as role models; however, they lack the requite skills to teach endoscopy effectively. Within a program or institution, the roles of individuals as either trainers or supervisors should be formally discussed and the need for a consistent approach to training across trainers emphasized [15]. Use of a structured training framework and standardization of training techniques across trainers helps to foster an effective learning environment in which trainees feel comfortable asking questions and seeking help, trainee needs are addressed, and trainees and trainers feel valued.

Schematic illustration of stages of endoscopy skill acquisition.

      (Adapted from Peyton [16]).

      Several studies have examined core attributes of effective endoscopy trainers. Pourmand et al. analyzed qualitative comments from post‐procedure feedback cards submitted by endoscopy trainees to identify endoscopic teaching behaviors perceived as beneficial or detrimental to their learning experience [21]. Seven themes were identified that related to the learning environment, autonomy, communication, coaching, feedback, and professionalism [21]. Another study by Kumar et al. outlined 10 essential teaching competencies for endoscopy trainers that were developed through expert consensus, including assessing trainee’s procedural competency, maintaining attention, use of standardized language, and feedback provision both during and after the procedure [22]. Based on the existing literature and data generated through interviews with training leads, trainers, trainees, and nurse endoscopists, Wells et al. classified characteristics of effective endoscopy trainers into six domains, including interpersonal attributes, endoscopy attributes, technical teaching attributes, developing as a teacher attributes, motivation to teach, and patient centered [23]. These characteristics were subsequently used to inform the development of a Direct Observation of Teaching Skills (DOTS) tool that can be used to evaluate endoscopy teaching performance. Additionally, they were used in the United Kingdom (UK) by the Joint Advisory Group on Gastrointestinal Endoscopy to inform the development of a list of attributes of effective trainers which encompass a patient‐centered approach, motivation, and an ability to perform and teach endoscopy, create an effective learning environment, and promote self‐reflective practice [24]. The aforementioned attributes of effective endoscopy trainers can be used by programs to help standardize expectations for endoscopy teaching and by trainers to assess and improve their own teaching as excellent teaching is a fundamental component to ensuring a high‐quality, endoscopy workforce.

      Preparation

      The preparation phase refers to the period prior to the start of a training session, which may be a single procedure or a set of procedures. Although time is limited in a busy clinical environment, it is important to take a small amount of time to properly prepare for a training session. Both physical and verbal preparations between the trainer and trainee are required to ensure an effective, safe, and efficient learning environment. The physical component of the preparation phase relates to the set‐up of the training environment, whereas the verbal component includes assessment of the trainee’s skill level, alignment of agendas between the trainer and trainee and formation of an educational contract, including generation of learning objectives and discussion of ground rules.

Schematic illustration of Preparation-Training-Wrap-up framework outlining the components of an effective endoscopic training session.

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