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triaged to an intensive care unit for more careful monitoring.

      Nutrition is another key therapeutic component. As opposed to delayed nutrition, early initiation of nutrition has shown improved outcomes, preferably using oral feeding.11 In patients with mild pancreatitis, early initiation of a low‐fat diet (versus a clear liquid diet) has been shown to reduce length of hospital stay. Patients with moderate or severe pancreatitis may not be in a clinical condition to tolerate oral feeding within 48–72 hours, so enteral feeding using a nasogastric or nasojejunal tube is recommended and should be initiated within 72 hours when possible. Several randomized controlled trials and meta‐analyses report no differences in pre‐pyloric versus post‐pyloric feeding.12 Parenteral nutrition is considered the last option for nutrition if caloric goals cannot be met through enteral means. Compared to enteral feeding, parenteral nutrition is associated with a significantly higher risk of infection in this patient population, including bacteraemia and infected necrosis.

      Routine antibiotic therapy in severe acute pancreatitis is not recommended unless there is evidence of infected necrosis or persistent clinical instability concerning sepsis.13 In patients with bile duct stones, endoscopic duct clearance by ERCP is recommended, although this need not be performed urgently except in cholangitic patients. There is now clear data that patients with gallstones who develop mild acute pancreatitis should undergo cholecystectomy during their index admission to reduce the likelihood of repeated attacks and subsequent complications.14

Photo depicts acute necrotizing pancreatitis, with a bilobed walled-off necrosis occupying the body and tail of the pancreas.

      Chronic pancreatitis

Photo depicts atrophied pancreas with dilated, irregular pancreatic duct and intraductal stone.

      Causes of chronic pancreatitis

      Drinking alcohol and smoking cigarettes are the commonest causes of chronic pancreatitis. In the elderly, autoimmune pancreatitis can also be considered. Pancreatic insufficiency of unknown cause can occur uncommonly in older persons without other symptoms of pancreatitis. Chronic pancreatitis changes may also be present due to chronic ductal obstruction such as that caused by a pancreatic or periampullary tumour; therefore, a careful history and good‐quality imaging evaluation are required to exclude mass lesions, particularly in patients without other risk factors for chronic pancreatitis

      Clinical presentation of chronic pancreatitis

      Abdominal pain, a characteristic of chronic pancreatitis in younger patients, may be less severe or even absent in the elderly.17 Weight loss, new‐onset diabetes, and steatorrhea (representing fat malabsorption) are often the presenting symptoms in elderly patients. Occasionally, chronic pancreatitis is recognized as an incidental finding when pancreatic calcifications are noted on abdominal CT or, more rarely, abdominal X‐rays.

      Clinical examination is usually normal, although there may be localized tenderness in the epigastrium. Signs of malnutrition occur late in the disease.

      Diagnosis of chronic pancreatitis

      Establishing a diagnosis is often challenging, especially early in the disease course. Serum amylase and lipase levels are usually normal or only slightly elevated. If there is associated obstruction of the intrapancreatic bile duct, bilirubin and alkaline phosphatase levels may be elevated. Diagnosis relies on clinical signs and symptoms, pancreatic function tests, and radiologic evaluation.

      Both direct and indirect pancreatic function tests can be used to evaluate steatorrhea resulting from exocrine insufficiency. Direct tests are those that require hormonal stimulation as part of the test protocol, whereas indirect tests do not.

      Our opinion is that the best and most widely available indirect test of pancreatic function is the faecal pancreatic elastase. Faecal elastase levels fall with ageing and are a sensitive diagnostic test for malabsorption. However, faecal elastase can be falsely positive in unformed stool, and sensitivity is low early in the disease.18 Measurement of serum vitamin A and β‐carotene can be used to screen for fat malabsorption.19 Steatorrhea can potentially be recognized by Sudan staining of the stool, although this test has very limited specificity. The 72‐hour faecal fat collection can be more effective in quantifying steatorrhea if performed correctly, but this test is rarely ordered in practice due to its very cumbersome nature, requiring a daily diet of 100 g of fat and appropriate stool collection by the patient.

      Among the direct function tests, the most sensitive are the cholecystokinin and secretin stimulation tests, which typically require upper endoscopy to collect duodenal aspirates (to measure the concentration of pancreatic enzymes or bicarbonate) as part of the test protocol. Although highly sensitive, direct function tests are limited by their invasive nature and are performed only in specialized centres.

      Imaging procedures

      Radiologic evaluation has generally superseded function studies in the diagnosis of chronic pancreatitis. Other than the rarely‐used abdominal X‐ray, abdominal ultrasound is the least expensive and most widely available modality for assessing the pancreas; however, the sensitivity of ultrasound for detecting chronic pancreatitis changes is less than that of CT or MRCP. In about two‐thirds of chronic patients, ultrasonography may show swelling of the gland or duct dilatation, but abdominal ultrasound may not be able to view the entire pancreas because of intervening bowel gas.

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