The Miracle of Vinegar - Emma Marsden

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      An imprint of HarperCollins Publishers Ltd

      1 London Bridge Street

      London SE1 9GF

      First published in Great Britain by HQ in 2019

      Copyright © Aggie MacKenzie and Emma Marsden 2019

      Aggie MacKenzie and Emma Marsden asserts the moral right to be identified as the author of this work.

      A catalogue record for this book is available from the British Library.

      This novel is entirely a work of fiction. The names, characters and incidents portrayed in it are the work of the author’s imagination. Any resemblance to actual persons, living or dead, events or localities is entirely coincidental.

      All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the non-exclusive, non-transferable right to access and read the text of this e-book on-screen. No part of this text may be reproduced, transmitted, downloaded, decompiled, reverse engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of HarperCollins.

      Ebook Edition © December 2018 ISBN: 9780008310585

       To my gorgeous sons Rory and Ewan for their enduring patience, boundless creativity and sharing their brilliant recipe ideas with me.

       — Aggie

       Thanks to my mum for my culinary drive, to Kev for always tasting everything I’ve made (no matter what time of day) and to the rest of my family for their support.

       — Emma

      CONTENTS

       Cover

       Title Page

       Dedication

       Living Room

       Other Ingenious Uses

       HEALTH AND BEAUTY TIPS

       Silky Skin Solutions

       Treatments for Healthy-looking Hair

       Pamper Feet and Hands

       Tips and Tricks for Make-up Accessories

       Soothing Cold Treatments

       Ease Aches and Pains

       Nasty Infections

       Healthy From Inside Out

       Give Your Body a Boost

       And That’s Not All…

       RECIPES

       QUICK AND LIGHT MEALS

       Use Vinegar to Poach Eggs

       Rich Pickings From the Vegetable Drawer

       Spiced Chickpeas for Fish, Chicken, Salad, Yogurt or Hummus

       Hot Smoky Chicken for a Bun

       One-pan Peanut Butter Noodles

       Make the Most of Wizened Veg

       MAINS

       Friday Night Steak and Sides – Two Ways

       Special Slow-roasted Tomatoes

       Braised Lamb With Rosemary and Red Wine

       Five-hour Pulled Pork

       Pork Vindaloo

       Cheat’s Chicken Tikka

       Duck With Walnuts

       Three Ways With Raspberry Vinegar

       Red Pepper, Chickpea and Harissa Dressing for Pan-fried Hake

       Mullet Escabeche

       Stuffed Courgettes – Asian-style

       SALADS

       3 Classic (Ish) Salads and Their Dressings

       A Simple Couscous Salad

       Red Wine Vinegar Adds Zing to an Italian Salad

       Making the Most of Preserved Tuna

       DIPS AND SAUCES

       Quick Dill Sauce for Smoked Fish

       Homemade Hoisin-style Sauce

       A Softer-tasting Aioli for Pan-fried Fish

       One-minute Dips for Chips

       A Canny Tip to Stretch an Avocado to Feed a Few More

       Dipping Sauce for Spring Rolls and Dumplings

       Classic Dressing for Oysters

       SNACKS AND NIBBLES

       Drinks Nibbles

       Hot Salt and Vinegar Crisps

       Cumin-spiced Nuts

       Chilli-spiced Olives

       The Beauty of Balsamic

       Mushroom Toast Topper

       Sherry Vinegar Mushrooms

       DESSERTS

       Sweet Raspberry Vinegar for Ice Cream and Drinks

       Bring Out the

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