LITMIR.BIZ

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knew him once, I did. A charming man.”

      “That's what I was saying yesterday,” cried Vandeuvres, “but nobody would believe me.”

      And just as at Countess Sabine's, there ensued a long discussion about Bismarck. Vandeuvres repeated the same phrases, and for a moment or two one was again in the Muffats' drawing room, the only difference being that the ladies were changed. Then, just as last night, they passed on to a discussion on music, after which, Foucarmont having let slip some mention of the assumption of the veil of which Paris was still talking, Nana grew quite interested and insisted on details about Mlle. de Fougeray. Oh, the poor child, fancy her burying herself alive like that! Ah well, when it was a question of vocation! All round the table the women expressed themselves much touched, and Georges, wearied at hearing these things a second time discussed, was beginning to ask Daguenet about Nana's ways in private life, when the conversation veered fatefully back to Count Bismarck. Tatan Nene bent toward Labordette to ask him privily who this Bismarck might be, for she did not know him. Whereupon Labordette, in cold blood, told her some portentous anecdotes. This Bismarck, he said, was in the habit of eating raw meat and when he met a woman near his den would carry her off thither on his back; at forty years of age he had already had as many as thirty-two children that way.

      “Thirty-two children at forty!” cried Tatan Nene, stupefied and yet convinced. “He must be jolly well worn out for his age.”

      There was a burst of merriment, and it dawned on her that she was being made game of.

      “You sillies! How am I to know if you're joking?”

      Gaga, meanwhile, had stopped at the exhibition. Like all these ladies, she was delightedly preparing for the fray. A good season, provincials and foreigners rushing into Paris! In the long run, perhaps, after the close of the exhibition she would, if her business had flourished, be able to retire to a little house at Jouvisy, which she had long had her eye on.

      “What's to be done?” she said to La Faloise. “One never gets what one wants! Oh, if only one were still really loved!”

      Gaga behaved meltingly because she had felt the young man's knee gently placed against her own. He was blushing hotly and lisping as elegantly as ever. She weighed him at a glance. Not a very heavy little gentleman, to be sure, but then she wasn't hard to please. La Faloise obtained her address.

      “Just look there,” murmured Vandeuvres to Clarisse. “I think Gaga's doing you out of your Hector.”

      “A good riddance, so far as I'm concerned,” replied the actress. “That fellow's an idiot. I've already chucked him downstairs three times. You know, I'm disgusted when dirty little boys run after old women.”

      She broke off and with a little gesture indicated Blanche, who from the commencement of dinner had remained in a most uncomfortable attitude, sitting up very markedly, with the intention of displaying her shoulders to the old distinguished-looking gentleman three seats beyond her.

      “You're being left too,” she resumed.

      Vandeuvres smiled his thin smile and made a little movement to signify he did not care. Assuredly 'twas not he who would ever have prevented poor, dear Blanche scoring a success. He was more interested by the spectacle which Steiner was presenting to the table at large. The banker was noted for his sudden flames. That terrible German Jew who brewed money, whose hands forged millions, was wont to turn imbecile whenever he became enamored of a woman. He wanted them all too! Not one could make her appearance on the stage but he bought her, however expensive she might be. Vast sums were quoted. Twice had his furious appetite for courtesans ruined him. The courtesans, as Vandeuvres used to say, avenged public morality by emptying his moneybags. A big operation in the saltworks of the Landes had rendered him powerful on 'change, and so for six weeks past the Mignons had been getting a pretty slice out of those same saltworks. But people were beginning to lay wagers that the Mignons would not finish their slice, for Nana was showing her white teeth. Once again Steiner was in the toils, and so deeply this time that as he sat by Nana's side he seemed stunned; he ate without appetite; his lip hung down; his face was mottled. She had only to name a figure. Nevertheless, she did not hurry but continued playing with him, breathing her merry laughter into his hairy ear and enjoying the little convulsive movements which kept traversing his heavy face. There would always be time enough to patch all that up if that ninny of a Count Muffat were really to treat her as Joseph did Potiphar's wife.

      “Leoville or Chambertin?” murmured a waiter, who came craning forward between Nana and Steiner just as the latter was addressing her in a low voice.

      “Eh, what?” he stammered, losing his head. “Whatever you like—I don't care.”

      Vandeuvres gently nudged Lucy Stewart, who had a very spiteful tongue and a very fierce invention when once she was set going. That evening Mignon was driving her to exasperation.

      “He would gladly be bottleholder, you know,” she remarked to the count. “He's in hopes of repeating what he did with little Jonquier. You remember: Jonquier was Rose's man, but he was sweet on big Laure. Now Mignon procured Laure for Jonquier and then came back arm in arm with him to Rose, as if he were a husband who had been allowed a little peccadillo. But this time the thing's going to fail. Nana doesn't give up the men who are lent her.”

      “What ails Mignon that he should be looking at his wife in that severe way?” asked Vandeuvres.

      He leaned forward and saw Rose growing exceedingly amorous toward Fauchery. This was the explanation of his neighbor's wrath. He resumed laughingly:

      “The devil, are you jealous?”

      “Jealous!” said Lucy in a fury. “Good gracious, if Rose is wanting Leon I give him up willingly—for what he's worth! That's to say, for a bouquet a week and the rest to match! Look here, my dear boy, these theatrical trollops are all made the same way. Why, Rose cried with rage when she read Leon's article on Nana; I know she did. So now, you understand, she must have an article, too, and she's gaining it. As for me, I'm going to chuck Leon downstairs—you'll see!”

      She paused to say “Leoville” to the waiter standing behind her with his two bottles and then resumed in lowered tones:

      “I don't want to shout; it isn't my style. But she's a cocky slut all the same. If I were in her husband's place I should lead her a lovely dance. Oh, she won't be very happy over it. She doesn't know my Fauchery: a dirty gent he is, too, palling up with women like that so as to get on in the world. Oh, a nice lot they are!”

      Vandeuvres did his best to calm her down, but Bordenave, deserted by Rose and by Lucy, grew angry and cried out that they were letting Papa perish of hunger and thirst. This produced a fortunate diversion. Yet the supper was flagging; no one was eating now, though platefuls of cepes a' l'italienne and pineapple fritters a la Pompadour were being mangled. The champagne, however, which had been drunk ever since the soup course, was beginning little by little to warm the guests into a state of nervous exaltation. They ended by paying less attention to decorum than before. The women began leaning on their elbows amid the disordered table arrangements, while the men, in order to breathe more easily, pushed their chairs back, and soon the black coats appeared buried between the light-colored bodices, and bare shoulders, half turned toward the table, began to gleam as soft as silk. It was too hot, and the glare of the candles above the table grew ever yellower and duller. Now and again, when a women bent forward, the back of her neck glowed golden under a rain of curls, and the glitter of a diamond clasp lit up a lofty chignon. There was a touch of fire in the passing jests, in the laughing eyes, in the sudden gleam of white teeth, in the reflection of the candelabra on the surface of a glass of champagne. The company joked at the tops of their voices, gesticulated, asked questions which no one answered and called to one another across the whole length of the room. But the loudest din was made by the waiters; they fancied themselves at home in the corridors of their parent restaurant; they jostled one another and served the ices and the dessert to an accompaniment of guttural exclamations.

      “My children,” shouted Bordenave, “you know we're playing tomorrow. Be careful! Not too much champagne!”

      “As

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