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Practical Gastrointestinal Endoscopy has become the basic primer for endoscopy around the world. This new edition has been thoroughly revised and updated. Drawing on the vast experience of the authors it provides clear and practical guidance on the fundamentals of standard endoscopy practice. It describes procedures in great depth and addresses improved therapeutic techniques and advances in technology. The book is well illustrated throughout with color line drawings and diagrams. It is an indispensable resource for all trainees in gastroenterology and essential read for all practising endoscopists who are interested in improving their techniques.

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Advanced Digestive Endoscopy: ERCP addresses some of the most complex diagnostic and therapeutic procedures for endoscopists. It provides the latest thinking and clear instruction on the techniques, which have been integrated with overall patient care. Written by the leading international names in endoscopy, the text has been expertly edited by Peter Cotton into a succinct, instructive format. Presented in short paragraphs structured with headings, subheadings and bullet points and richly illustrated throughout with full-color photographs.

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Gastrointestinal endoscopy is now mainstream and the focus is now changing from developing new techniques to enhancing the efficiency and quality of fundamental techniques. There are three elements to this agenda: initial training, continuous quality improvement and patient empowerment. For the first time, the book is accompanied by two CD-ROMs – featuring video and animation of how to perform the techniques. The first CD-ROM covers the upper GI tract and consists of two sections: (1) the background to instruments and how to get set up, and (2) how to perform diagnostic techniques. The second CD-ROM covers diagnostic and therapeutic procedures in colonoscopy. Cotton and Williams' book has evolved with each new edition to reflect developments in the field of endoscopy over the last 20 years. This fifth edition draws on the vast experience of the authors and heralds current changes in both endoscopy and publishing. The emerging 'back to basics' attitude of endoscopy opinion formers with regard to the teaching of endoscopy has resulted in a more focused table of contents specifically targeted at newcomers to this specialty.

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Pancreatitis: medical and surgical management provides gastroenterologists and GI surgeons, both fully qualified and in training, with a focused, evidence-based approach to the most exciting developments in the diagnosis and clinical management of pancreatitis. Focusing mainly on the rapidly changing and innovative medical and surgical strategies to manage the disease, new surgical procedures such as endoscopic biliary intervention and minimally invasive necrosectomy to exciting new medical therapies like Antiprotease, Lexipafant, probiotics and enzyme treatment are all discussed. Full colour throughout, with over 250 colour illustrations and with reference to the latest clinical guidelines from the AGA, ACG and UEGW at all times, it is an essential consultation tool for all those managing patients with this increasingly common condition.

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Authored by the very best, this is the perfect “how-to” guide to mastering a crucial yet complex gastrointestinal procedure. Peter Cotton and Joseph Leung have once again assembled many of the world’s leading experts in this field to provide clear and concise guidance. There are chapters on “How to do” all of the specific manoeuvers, followed by chapters on “When to do” them (and when not to). Key highlights include the following: Full coverage of the entire range of both standard and advanced techniques, using a highly practical approach Strong focus on patient education, safety, and minimizing risks Twenty-four outstanding procedural videos of the experts performing ERCP, ideal for improving best practice techniques Over 250 excellent illustrative photos, X rays, and anatomical drawings “Tips and tricks” and key points throughout to aid rapid understanding Reference to the latest ASGE, ACG, ASG, and UEGW guidelines throughout New to this second edition are a host of new topics, including simulation training, formal credentialing and certification, wire-guided cannulation techniques, pancreatic stenting, short wire technology, cholangioscopy, plastic versus metal stents, radiofrequency ablation, sphincter manometry, and ERCP in acute pancreatitis. Brought to you by world pioneers in endoscopy, ERCP: The Fundamentals, 2nd Edition, is an essential purchase for gastroenterologists and endoscopists of all levels.

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Essential new title in the Advanced Digestive Endoscopy series Advanced Digestive Endoscopy: Practice & Safety provides a practical manual on how to perform techniques safely and effectively in order to maximise value, and to reduce risks. Clearly structured, it covers training, endoscopy and imaging equipment, infection control, patient preparation and monitoring, complications and how to avoid and deal with them. Expanding on the content of Peter Cotton’s best-selling Practical Gastrointestinal Endoscopy, this instructive volume contains information and guidelines on all aspects of the practice of endoscopy, and is an ideal companion for both the trainee and the experienced endoscopist. Key features include: Written by the leading international names in endoscopy Text has been expertly edited by Peter Cotton into a succinct and instructive format Presented in short paragraphs structured with headings, subheadings and bullet points Richly illustrated throughout with full-color photographs

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